One thing I really wish I had more time for was to cook more often. Cooking is relaxing to me and I don’t to do it enough. I like to explore new things, or recreate stand-by meals with different ingredients. I love browsing through foodgawker, cannelle et vanille and Food 52 for ideas. But I think I have found a new favorite! Spoon Fork Bacon, first of all is by far the cutest name, has some of the best comfort food recipes that they’ve kept simple and clean with the addition of a lot of healthy ingredients. Plus it has some Korean influence – I LOVE Korean food! I’m not sure which I will start with first.
Clockwise from top: Potato Rings, Cheesy Quinoa Cakes, Red Flannel Hash; Baked Egg Boat
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